<i>Blood on the Table: Essays on Food in International Crime Fiction</i> edited by Jean Anderson, Carolina Miranda, and Barbara Pezzotti

Authors

  • Stephen Knight University of Melbourne

Abstract

Review of

Blood on the Table: Essays on Food in International Crime Fiction. Edited by Jean Anderson, Carolina Miranda, and Barbara Pezzotti. Jefferson, NC: McFarland, 2018. 191 pages.

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Published

2020-05-29